Mint Chip

Non-Dairy Frozen Dessert

1PT

  • 100% Vegan

  • Lactose Free

  • Soy Free

  • Gluten Free

  • Contains
    Coconut

The joy of dessert without the dairy.

Cool, refreshing mint blended with crunchy, melt-in-your-mouth chocolatey flakes. It’s a no-brainer flavor combo with a smooth, creamy texture. Now you can confidently get back to the enjoyment of eating plant-based frozen desserts.

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Nutrition

Serving Size 2/3 cup (110g)

270 Calories

2g Protein

16g Total Fat

(21%)

32g Carbs

(12%)

23g Sugars

105mg Sodium

(5%)

  • Saturated Fat
  • Trans Fat
  • Cholesterol
  • Dietary Fiber
  • 14g (70%)
  • 0g
  • 0mg (0%)
  • 1g (4%)
  • Potassium
  • Vitamin D
  • Calcium
  • Iron
  • 175mg (4%)
  • 0mcg (0%)
  • 14mcg (2%)
  • 0mg (0%)
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Coconut Oil

Coconut oil helps deliver a creamy, rich texture just like real ice cream.

Water, cane sugar, coconut oil, tapioca syrup solids, chocolate flavored chips (powdered sugar, coconut oil, alkalized cocoa, salt, sunflower lecithin, natural flavor), pea protein, alkalized cocoa powder, chicory root fiber, contains less than 1% of sea salt, sunflower lecithin, dipotassium phosphate, spirulina extract and turmeric oleoresin (for color), natural flavors, acacia gum, locust bean gum, guar gum, CONTAINS COCONUT.

Why Yellow Peas?

Peas are an excellent source of protein, setting Ripple apart from other plant-based beverages that have little to no protein. Ripple uses a proprietary method to harvest protein from peas, removing impurities to leave a clean, neutral taste.

And, peas have a small environmental footprint, unlike almonds, which require irrigation, or cattle, which contribute to deforestation and greenhouse gas emissions. Yellow peas also grow in areas that receive lots of rain, so they need little or no irrigation, and little or no fertilizer.